This is a lovely, warming, flavorful dish that happens to be good for you!
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Archives for gluten-free
Fire-y Squash Dip
This is another dip that can hold court with the beloved guac! For celebrations, snacks or small meals this is a nice option to have on hand....
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November Special
Feeling like a bit of mac' cheese might take the blues away? Well, need not feel guilty with this version of pasta. Have as much as you want and if you have left-overs all the better - it serves beautifully the next day with a quick sauté or steam.
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Winter Squash Mash
Looking for an easy sweet and savory topping for a cracker that can hold its own or be a soup buddy? Winter squashes make for perfect bakes, soups or spreads. But with a touch of miso paste, these fella's becomes even more interesting and good for you.....
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Breakfast Pie
As easy as pie....Blueberry pie for breakfast? You bet. Blueberries are just so so good for you. And this hearty breakfast variation on oatmeal is a great way to get you through most of the day.....
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Strawberry Rhubarb Jam
All you need are these three ingredients for simple deliciousness.....On toast, yogurt, grilled meats or even over vanilla ice cream. Nature's candy.
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Mediterranean Sunchoke Salad
This is a great summer dish - colorful, light and substantial. Great for those concerned about their sugar levels but with a "carb" component.
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Almond Citrus Torte
This is a light cake with a bonus of being just sweet enough with a slight citrus kick. Dress it up with vanilla ice cream or enjoy as is!
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Date Oat Squares (à la Candle Café)
This is a slight variation on Candle Café's classic - naturally sweetened, but also with enough protein and good fat to keep the energy flowing....
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Pumpkin Pancakes
If you like pumpkin, what can go better together than corn and pumpkin. Early settlers enjoyed it and you will too!
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